How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Microwave Potato and Corn Salad?

You need 10 ingredients. The key ingredients include: 2 cups corn, pre-cooked, 2 finely chopped onions, 1 green chili, chopped, 5 potatoes, pre-boiled, and more.

Is Easy Microwave Potato and Corn Salad suitable as salads?

Yes, Easy Microwave Potato and Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Microwave Potato and Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Microwave Potato and Corn Salad Recipe

Name: Easy Microwave Potato and Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups corn, pre-cooked; 2 finely chopped onions; 1 green chili, chopped; 5 potatoes, pre-boiled; ½ teaspoon chili sauce; 1 tablespoon tomato sauce; 2 cups cream cheese; 2 tablespoons coriander leaves, chopped; salt; black pepper

Fresh, crisp and full of flavor — this Easy Microwave Potato and Corn Salad is a must-try. Made with corn, onions, green chili and potatoes. Easy step-b…

This Easy Microwave Potato and Corn Salad relies on simple, everyday ingredients such as corn, pre-cooked, finely chopped onions, green chili, chopped and potatoes, pre-boiled. It comes together quickly and makes 4 servings, at about 1639 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1639

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Microwave Potato and Corn Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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