Easy Mexican Dinner

1. 1

   Brown ground beef in skillet and drain.

2. 2

   In mixing bowl, combine beans, taco sauce, tomato sauce and onion.

3. 3

   Set aside 1 cup of corn chips and 1/2 cup Cheddar cheese.

4. 4

   Add remaining cheese and corn chips to bean mixture.

5. 5

   Add meat to mixture.

6. 6

   Pour into greased 9 x 13-inch pan.

7. 7

   Bake, uncovered, at 375u00b0 for 25 minutes. Remove from oven and spread top with sour cream.

8. 8

   You may swirl sour cream into mixture.

9. 9

   Sprinkle top with reserved cheese and chips.

10. 10

    Return to oven for 4 to 5 minutes or until cheese melts. Serves 6 to 8.

* Per serving · 4 servings · Values may vary.

No additional tips available.