Easy Meatball Panini

1. 1

   Preheat Broiler.

2. 2

   Combine meatballs and pizza sauce in a large saucepan.

3. 3

   Cover and cook over medium low heat for 10 minutes or til heated through, stirring occasionally.

4. 4

   Meanwhile, cut a thin slice from the top of each roll, hollow out roll leaving 1/4 to 1/2 inch thick shell, Discard bread from rolls or save for another use.

5. 5

   Place hollowed out rolls and roll tops, cut sides up, on baking sheet.

6. 6

   Broil 3 to 4 inches from the heat for 1 to 2 minutes or till lightly toasted.

7. 7

   Remove roll tops from the baking sheet.

8. 8

   Spoon meatballs and sauce into toasted rolls.

9. 9

   Top with cheese.

10. 10

    Broil about 1 minute more or till cheese is melted.

11. 11

    To serve, place basil or spinach leaves on top of cheese and replace roll tops.

* Per serving · 4 servings · Values may vary.

No additional tips available.