Easy Meat & Potatoes Casserole (Our Version Of Hamburger Pie Recipe

Name: Easy Meat & Potatoes Casserole (Our Version Of Hamburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 small onion, chopped; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon oregano; 1/4 teaspoon black pepper; 1 can green beans; 2 cups prepared mashed potatoes (instant works just fine); 1/2 - 1 cup shredded cheddar cheese; paprika

Servings: persons

1 lb ground beef
1 small onion, chopped
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon oregano
1/4 teaspoon black pepper
1 can green beans
2 cups prepared mashed potatoes (instant works just fine)
1/2 - 1 cup shredded cheddar cheese
paprika

1
Brown the meat with the onions.
2
Drain.
3
Add seasonings and green beans.
4
Spray a 2 qt casserole dish with Pam.
5
Spoon meat mixture into bottom of dish.
6
Spread mashed potatoes over meat.
7
Sprinkle cheese over potatoes.
8
Lightly sprinkle paprika over cheese.
9
Bake uncovered in preheated 350 oven for 25-30 minutes until cheese is melted and top of casserole is slightly puffed.
10
Allow to cool for a few minutes before serving.

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 small onion, chopped, 1 teaspoon garlic powder, 1/2 teaspoon salt, and more.

Yes, Easy Meat & Potatoes Casserole (Our Version Of Hamburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Meat & Potatoes Casserole (Our Version Of Hamburger Pie

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