Easy Marinated Mushrooms

1. 1

   Slit an x in the bottom of the Mushrooms then Boil the mushroom for 10 minutes, (sometimes I saute the mushrooms, Onion, Pepper - or keep the onion/pepper uncooked). Place the Mushrooms, Onion, Pepper, Garlic in a glass jar (I like to recycle old tomato sauce jars (if you use them-we all cheat with sauce sometimes), Just make sure you use only glass.

2. 2

   (Marinate)

3. 3

   In a pan, add the Oil, Vinegar, and the sugar. Stir and simmer for around 15 minutes.

4. 4

   Cool the marinate, to to jar, make sure you cover all the mushroom, and herbs.

5. 5

   Place in frig for 24 hours (or longer), THEN EAT -- MMMM -- OR you can can this if you know how.

* Per serving · 4 servings · Values may vary.

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