How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Low-Fat Coleslaw?

You need 9 ingredients. The key ingredients include: 1 (16 ounce) bag coleslaw mix, with carrots, 5 green onions, chopped, 8 tablespoons light sour cream, ½ tablespoon sugar, and more.

Is Easy Low-Fat Coleslaw suitable as salads?

Yes, Easy Low-Fat Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Low-Fat Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Low-Fat Coleslaw Recipe

Name: Easy Low-Fat Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag coleslaw mix, with carrots; 5 green onions, chopped; 8 tablespoons light sour cream; ½ tablespoon sugar; 1 tablespoon rice vinegar; 1 tablespoon yellow mustard; ½ teaspoon coriander; salt, to taste; pepper, to taste

Easy Low-Fat Coleslaw – a delicious recipe with coleslaw mix, green onions, light sour cream, sugar, rice vinegar, yellow mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce) bag coleslaw mix, with carrots
5 green onions, chopped
8 tablespoons light sour cream
½ tablespoon sugar
1 tablespoon rice vinegar
1 tablespoon yellow mustard
½ teaspoon coriander
salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Salads

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Easy Low-Fat Coleslaw

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