Bake this irresistible Easy Low-Fat Chocolate Cheesecake at home. Made with nonfat plain yogurt, low-fat cream cheese, Ricotta cheese and maple syrup. E…
This Easy Low-Fat Chocolate Cheesecake relies on simple, everyday ingredients such as nonfat plain yogurt, low-fat cream cheese, part-skim ricotta cheese and maple syrup. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Low-Fat Chocolate Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026