Easy Linguini With Red Clam Sauce — Seafood recipe

Easy Linguini With Red Clam Sauce

Eats Now Editorial Team  · 77 kcal  · Seafood

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Try this homemade Easy Linguini With Red Clam Sauce recipe the whole family will love. Made with neck clams, garlic, olive oil and Chablis. Easy step-by…

This Easy Linguini With Red Clam Sauce relies on simple, everyday ingredients such as minced garlic, olive oil, chablis or dry white wine and chopped parsley. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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