How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lemon Poppy Seed Blender Muffins?

You need 12 ingredients. The key ingredients include: 1 cup Rolled Oats, 2 Large Very Ripe Bananas, 1 Lemon, All The Zest And 3/4 The Juice, 2 Eggs (large), and more.

Is Easy Lemon Poppy Seed Blender Muffins suitable as baking & desserts?

Yes, Easy Lemon Poppy Seed Blender Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Lemon Poppy Seed Blender Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Lemon Poppy Seed Blender Muffins Recipe

Name: Easy Lemon Poppy Seed Blender Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Rolled Oats; 2 Large Very Ripe Bananas; 1 Lemon, All The Zest And 3/4 The Juice; 2 Eggs (large); 1 cup Greek Yogurt; 1 Tablespoon Coconut Oil; 3 Tablespoons Honey; 1-1/2 teaspoon Baking Powder; 1 teaspoon Bicarbonate Of Soda; 1 teaspoon Vanilla Extract; Pinch Of Salt; 1 Tablespoon Poppy Seeds

Start your day right with this Easy Lemon Poppy Seed Blender Muffins recipe. Made with Rolled Oats, Bananas, Lemon and Eggs. Easy step-by-step instructi…

This Easy Lemon Poppy Seed Blender Muffins relies on simple, everyday ingredients such as rolled oats, large very ripe bananas, eggs (large) and greek yogurt. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Lemon Poppy Seed Blender Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Lemon Poppy Seed Blender Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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