Try this homemade Easy Layered Mexican Casserole recipe the whole family will love. Made with lean ground beef, beans, cream of chicken soup and Cheddar…
This Easy Layered Mexican Casserole relies on simple, everyday ingredients such as lean ground beef, ranch style beans, cream of chicken soup and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026