Easy Lasagne

Name: Easy Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 lb. ground beef; 1 1/2 tsp. basil; 1 1/2 tsp. oregano; 2 tsp. garlic; 2 (16 oz.) cans tomato sauce; 1 (16 oz.) container cottage cheese; 1 (8 oz.) pkg. lasagne noodles; 1 pkg. fancy shredded Mozzarella cheese; 1 small onion, chopped; 1 green pepper, chopped

Eats Now Editorial Team · 429 kcal · Pasta & Noodles

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Easy Lasagne – a delicious recipe with ground beef, basil, oregano, garlic, tomato sauce, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 or 2 lb. ground beef
1 1/2 tsp. basil
1 1/2 tsp. oregano
2 tsp. garlic
2 (16 oz.) cans tomato sauce
1 (16 oz.) container cottage cheese
1 (8 oz.) pkg. lasagne noodles
1 pkg. fancy shredded Mozzarella cheese
1 small onion, chopped
1 green pepper, chopped

1
Preheat oven to 375u00b0.
2
Brown ground beef, onion and pepper. Drain grease.
3
Add tomato sauce, basil, oregano and garlic to ground beef after drained.
4
Simmer for 30 minutes.
5
Add cottage cheese to sauce.
6
Cook noodles according to package.
7
Layer sauce, noodles and cheese.
8
Top with remaining cheese and cook for 30 minutes or until cheese melts.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 or 2 lb. ground beef, 1 1/2 tsp. basil, 1 1/2 tsp. oregano, 2 tsp. garlic, and more.

Yes, Easy Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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