Easy Italian Sausage And Pasta Skillet Meal

1. 1

   Start browning the sausage in a skillet. After a couple of minutes, add the peppers and garlic.

2. 2

   Meanwhile, start cooking the pasta according to the directions on the packet.

3. 3

   When the sausage is cooked and the peppers are softened, add the spaghetti sauce, crumble in the chicken stock cube and if preferred, some herbs or italian seasoning.

4. 4

   Simmer the sausage mixture for at least 5 minutes, until the pasta is ready.

5. 5

   Add the pasta to the sausage mixture in the skillet and stir. Top with the cheese. Continue warming until the cheese has melted (you could use a broiler/ grill to melt the cheese if, like me, you use low fat cheese and it takes a while to melt!).

* Per serving · 4 servings · Values may vary.

No additional tips available.