Easy Italian Chicken Soup

1. 1

   Heat broth and water to boiling.

2. 2

   Add pasta as soon as boiling begins.

3. 3

   (If using bouillon cubes don't add water until dissolved).

4. 4

   Meanwhile, heat olive oil in skillet and add chicken breasts, cook until browned.

5. 5

   Add can of tomatoes to chicken and simmer for 5 minutes.

6. 6

   Lower pasta and broth temp to Medium.

7. 7

   Add canned ingredients, Italian Seasoning and chicken to broth.

8. 8

   Simmer on medium for about 15-20 minutes or until pasta is the way you like it.

* Per serving · 4 servings · Values may vary.

No additional tips available.