Easy Indoor No Bake S'More Bars Recipe

1. 1

   Mix graham cracker crumbs, sugar, salt, water, and melted butter in a large bowl until moistened. Firmly press into bottom of 9- by 13-inch baking dish.

2. 2

   Heat chocolate and cream in medium heatproof bowl in microwave or over pan of barely simmering water, stirring occasionally, until melted and smooth. Spread over crust and then sprinkle with salt and marshmallows.

3. 3

   Chill until chocolate is firm, about 30 minutes. Using handheld torch, lightly brown marshmallows. Cut into squares and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.