Easy Hot Buns

1. 1

   Place warm water in a mixing bowl.

2. 2

   Stir in yeast, sugar, salt and margarine.

3. 3

   Add eggs and 2 cups flour.

4. 4

   Combine ingredients with mixer at low speed until all are moistened, approximately 2 minutes.

5. 5

   Add 2 cups of flour and blend until batter is smooth. Fill greased muffin cups a scant half full.

6. 6

   Allow to rise in a warm place until batter reaches top of cups, 30 to 40 minutes. Bake at 375u00b0 for 18 to 20 minutes or until golden brown.

No additional tips available.