Easy Homemade Condensed Milk

1. 1

   Put the milk and sugar in a pot, and warm over medium heat until it begins to bubble.

2. 2

   Bring the heat down to low as soon as the milk starts to boil, and reduce while mixing with a wooden spatula (approximately 15-20 minutes).

3. 3

   Reduce it to half, and remove from the heat when you can see the bottom of the pot when you mix.

4. 4

   It thickens when it cools, so it's okay if it's a little bit runny.

5. 5

   Place the pot which has been removed from the heat into ice water, and cool the mixture as you mix.

6. 6

   Then it's complete.

* Per serving · 4 servings · Values may vary.

No additional tips available.