Easy Ham Croquettes Recipe

Name: Easy Ham Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/2 cup all-purpose flour; 1 cup milk; 1/2 teaspoon salt; 2 cups diced ham; 2 tablespoons prepared yellow mustard; 1 tablespoon dried minced onion; canola oil for frying; 2 eggs, or to taste; 1 cup seasoned bread crumbs

Servings: persons

3 tablespoons butter
1/2 cup all-purpose flour
1 cup milk
1/2 teaspoon salt
2 cups diced ham
2 tablespoons prepared yellow mustard
1 tablespoon dried minced onion
canola oil for frying
2 eggs, or to taste
1 cup seasoned bread crumbs

1
Melt butter in a saucepan over medium heat. Add flour slowly, stirring to create a buttery paste. Add milk and salt; cook and stir until mixture thickens, about 5 minutes. Let cool.
2
Mix ham, mustard, and onion thoroughly into the butter mixture. Chill dough in the refrigerator until safe to handle, 1 to 2 hours.
3
Shape chilled dough into croquettes about 1/3 cup apiece.
4
Preheat oil in a skillet over medium-high heat.
5
Beat eggs in a bowl. Place bread crumbs into a separate bowl. Dip each croquette in the egg; coat in bread crumbs. Repeat with remaining croquettes.
6
Fry croquettes in the hot oil in batches until browned and crispy, 7 to 8 minutes.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 1/2 cup all-purpose flour, 1 cup milk, 1/2 teaspoon salt, and more.

Yes, Easy Ham Croquettes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Ham Croquettes

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