Easy Ground Beef Mock Stroganoff With Peas Recipe

Name: Easy Ground Beef Mock Stroganoff With Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, lean; 1 tablespoon onion, minced, dried; 1 teaspoon garlic, minced, dried; 1/4 teaspoon oregano, dried; 1/4 teaspoon basil, dried; 1/2 teaspoon salt; 1/4 teaspoon black pepper, ground; 1/4 cup boiling water; 1 beef bouillon cube; 1 (10 3/4 ounce) can cream of mushroom soup; 1/2 cup milk; 1 teaspoon Worcestershire sauce; 1 teaspoon paprika; 2 cups peas, frozen; 2 cups egg noodles, medium, uncooked

Servings: persons

1 lb ground beef, lean
1 tablespoon onion, minced, dried
1 teaspoon garlic, minced, dried
1/4 teaspoon oregano, dried
1/4 teaspoon basil, dried
1/2 teaspoon salt
1/4 teaspoon black pepper, ground
1/4 cup boiling water
1 beef bouillon cube
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
1 teaspoon Worcestershire sauce
1 teaspoon paprika
2 cups peas, frozen
2 cups egg noodles, medium, uncooked

1
Place a large skillet over medium-high heat. Once skillet is hot, add beef, onion, garlic, oregano, basil, salt, pepper and 1/2 teaspoons paprika. Stir to combine and be sure to break up beef while cooking. Cook for 10 minutes or until no longer pink and slightly browned.
2
Meanwhile, cook egg noodles according to package directions.
3
In a small bowl, place bouillon cube and boiling water and allow to dissolve.
4
Once the bouillon is dissolved, add to skillet with beef. Reduce heat to medium. Then stir in cream of mushroom soup, milk, Worcestershire sauce and paprika. Bring to a simmer. Then add frozen peas. Simmer for another 8-10 minutes.
5
Serve immediately over hot, cooked egg noodles.

1059

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb ground beef, lean, 1 tablespoon onion, minced, dried, 1 teaspoon garlic, minced, dried, 1/4 teaspoon oregano, dried, and more.

Yes, Easy Ground Beef Mock Stroganoff With Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Ground Beef Mock Stroganoff With Peas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions