Easy Grilled Chicken Cordon Bleu

1. 1

   Preheat a skillet to medium heat with the olive oil.

2. 2

   Meanwhile, lay the chicken on a large piece of plastic wrap.

3. 3

   Mound half the cheese on each piece, then wrap tightly with the prosciutto.

4. 4

   Cover the chicken with another piece of plastic, and use a mallet or heavy skillet to pound the chicken to set the cheese and ham.

5. 5

   When the oil is hot, unwrap the chicken and cook for about 7 minutes on each side, or more if needed, until the ham is crispy and the chicken is fully cooked through.

6. 6

   Serve as desired.

7. 7

   Enjoy!

* Per serving · 4 servings · Values may vary.

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