Easy Gluten Free Tofu Noodles

1. 1

   Press and drain tofu.

2. 2

   Add oil and minced garlic to a large frying pan.

3. 3

   Cut tofu into small squares and saute until brown.

4. 4

   Snap asparagus and add to pan.

5. 5

   Dice apricots.

6. 6

   When asparagus is almost cooked , add apricots .

7. 7

   Mix with cooked pasta and butter.

8. 8

   Salt to taste and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.