Easy Fruit Cobbler

1. 1

   Mix self-rising flour and sugar. Add water or milk and stir just to moisten (flour may have small lumps). Add fruit (canned, fresh, or frozen). Melt butter in a 8x9x2 baking dish or pour in oil, then pour fruit mixture into the dish. Bake for 45 minutes in a preheated 350 degree oven.

2. 2

   If using butter, microwave it in a glass dish to melt it while mixing other ingredients.

* Per serving · 4 servings · Values may vary.

No additional tips available.