Easy French Toast in a Mug

1. 1

   Microwave cream cheese in microwaveable 10-oz.

2. 2

   mug on HIGH 10 to 15 sec.

3. 3

   or just until softened.

4. 4

   Whisk egg, milk, sugar and cinnamon until blended.

5. 5

   Gradually add to cream cheese, mixing well after each addition.

6. 6

   Add bread; press into cream cheese mixture with back of spoon until evenly moistened.

7. 7

   Let stand 5 min.

8. 8

   Microwave 1-1/2 min.

9. 9

   or until center is set.

10. 10

    If necessary, microwave an additional 30 sec., checking for doneness every 15 sec.

* Per serving · 4 servings · Values may vary.

No additional tips available.