How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy French Onion Soup?

You need 8 ingredients. The key ingredients include: 2 (14 ounce) cans beef broth, 1 (10 1/2 ounce) can beef consomme, 2 large onions, sliced 1/4-inch thick, 2 tablespoons butter, and more.

Is Easy French Onion Soup suitable as soups & stews?

Yes, Easy French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy French Onion Soup Recipe

Name: Easy French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans beef broth; 1 (10 1/2 ounce) can beef consomme; 2 large onions, sliced 1/4-inch thick; 2 tablespoons butter; 2 pressed garlic cloves; 1 dash Worcestershire sauce; 1 cup shredded swiss cheese; 4 slices toasted French bread

Easy French Onion Soup – a delicious recipe with beef broth, beef consomme, onions, butter, garlic, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (14 ounce) cans beef broth
1 (10 1/2 ounce) can beef consomme
2 large onions, sliced 1/4-inch thick
2 tablespoons butter
2 pressed garlic cloves
1 dash Worcestershire sauce
1 cup shredded swiss cheese
4 slices toasted French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

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