Try this homemade Easy Fluffy Katsudon with Leftover Tonkatsu recipe the whole family will love. Made with tonkatsu, Onion, Eggs and Water. Easy step-by…
This Easy Fluffy Katsudon with Leftover Tonkatsu relies on simple, everyday ingredients such as pork cutlet (tonkatsu), onion (medium), eggs and water. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026