How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Fish Creole?

You need 8 ingredients. The key ingredients include: 1/2 cup chopped onion, 3/4 cup chopped celery, 1/2 cup chopped green bell pepper, 1 (14 1/2 ounce) can stewed tomatoes, coarsely chopped and undrained, and more.

Is Easy Fish Creole suitable as seafood?

Yes, Easy Fish Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Fish Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Fish Creole Recipe

Name: Easy Fish Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 3/4 cup chopped celery; 1/2 cup chopped green bell pepper; 1 (14 1/2 ounce) can stewed tomatoes, coarsely chopped and undrained; 1/2 teaspoon instant minced garlic; 1 tablespoon brown Sugar Twin; 16 ounces white fish fillets, cut into 16 pieces; 2 cups hot cooked rice

Easy Fish Creole – a delicious recipe with onion, celery, green bell pepper, tomatoes, garlic, brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup chopped onion
3/4 cup chopped celery
1/2 cup chopped green bell pepper
1 (14 1/2 ounce) can stewed tomatoes, coarsely chopped and undrained
1/2 teaspoon instant minced garlic
1 tablespoon brown Sugar Twin
16 ounces white fish fillets, cut into 16 pieces
2 cups hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Seafood

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