Easy Fettucine Alfredo

1. 1

   Cook the noodles according to package directions.

2. 2

   While the noodles cook, combine the softened (NOT melted) butter, parmesan and/or romano cheese, and heavy whipping cream (I've always had the best luck putting them all in a free-standing mixer and leaving it running on a low/stir setting while I do everything else.

3. 3

   ).

4. 4

   Cube the ham.

5. 5

   In a medium skillet, melt 2 tablespoons butter or spray with nonstick cooking spray; then, add the ham, allowing it to cook for about 5 minute on a low/medium heat setting.

6. 6

   Add the mushrooms to the skillet with the ham, and salt and pepper to taste, allowing them to cook together for about 2 minute longer.

7. 7

   When everything is finished, drain the noodles, and put them back in the pot (removed from heat); then, add the sauce, ham, and mushrooms.

8. 8

   Serve immediately, and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.