How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Feta Chicken Bake?

You need 6 ingredients. The key ingredients include: 6 small boneless skinless chicken breasts (1-1/2 lb./675 g), 2 Tbsp. lemon juice, divided Safeway 4 ct For $5.00 thru 02/09, 1/4 tsp. black pepper, 1/2 cup (1/4 of 200-g pkg.) Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper, and more.

Is Easy Feta Chicken Bake suitable as meat & poultry?

Yes, Easy Feta Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Feta Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Feta Chicken Bake Recipe

Name: Easy Feta Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small boneless skinless chicken breasts (1-1/2 lb./675 g); 2 Tbsp. lemon juice, divided Safeway 4 ct For $5.00 thru 02/09; 1/4 tsp. black pepper; 1/2 cup (1/4 of 200-g pkg.) Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1/4 cup finely chopped red peppers; 1/4 cup finely chopped fresh parsley

Easy Feta Chicken Bake – a delicious recipe with chicken breasts, lemon juice, black pepper, Barrel, red peppers, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 small boneless skinless chicken breasts (1-1/2 lb./675 g)
2 Tbsp. lemon juice, divided Safeway 4 ct For $5.00 thru 02/09
1/4 tsp. black pepper
1/2 cup (1/4 of 200-g pkg.) Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
1/4 cup finely chopped red peppers
1/4 cup finely chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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