Easy Enchiladas

1. 1

   Brown ground meat and onion in skillet; drain excess grease.

2. 2

   In a sauce pan combine all other ingredients except flour tortillas.

3. 3

   Heat through.

4. 4

   Microwave flour tortillas for 1 minute.

5. 5

   1/2 Add saucepan mix to ground meat and heat through.

6. 6

   Roll approximately 2 tbsp (30 ml).

7. 7

   of mix in each flour tortilla and place seam side down in casserole dish.

8. 8

   Pour remaining saucepan mix over the top and bake at 350 degrees (175 C.) for 1 hour.

9. 9

   Serve with salad topped with salsa.

* Per serving · 4 servings · Values may vary.

No additional tips available.