How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Egg Foo Yong?

You need 7 ingredients. The key ingredients include: 2 eggs, beaten, 3 teaspoons soy sauce, 2 (14 ounce) cans chop suey vegetables (rinsed and drained well), 2 green onions, chopped, and more.

Is Easy Egg Foo Yong suitable as general?

Yes, Easy Egg Foo Yong falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Egg Foo Yong Recipe

Name: Easy Egg Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 3 teaspoons soy sauce; 2 (14 ounce) cans chop suey vegetables (rinsed and drained well); 2 green onions, chopped; 4 teaspoons soy sauce; ¾ cup water; 2 teaspoons cornstarch

Easy Egg Foo Yong – a delicious recipe with eggs, soy sauce, chop suey vegetables, green onions, soy sauce, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, beaten
3 teaspoons soy sauce
2 (14 ounce) cans chop suey vegetables (rinsed and drained well)
2 green onions, chopped
4 teaspoons soy sauce
¾ cup water
2 teaspoons cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
General

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Easy Egg Foo Yong

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