Easy Drop Biscuits

1. 1

   Pre-heat oven to 400 degrees.

2. 2

   Combine flour, baking soda, baking powder, and salt in a large bowl.

3. 3

   Make a well in the middle of the mixture.

4. 4

   Combine low fat yogurt, egg substitute, and vegetable oil; add yogurt mixture to flour mixture; stir until moist.

5. 5

   Drop the dough by rounded tablespoons about 2 inches apart onto a baking sheet coated with cooking spray, and bake at 400 degrees for 15 minutes or until golden brown.

6. 6

   1 doz. Serving size:

7. 7

   1 biscuit.

* Per serving · 4 servings · Values may vary.

No additional tips available.