Easy Delicious Garlic Pasta With Veggies Recipe

Name: Easy Delicious Garlic Pasta With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (500 g) package noodles; 1 head garlic, minced; 3 onions, chopped into course pieces; 1/2 cup extra virgin olive oil; 2 (400 g) cans diced tomatoes; 2 cups frozen peas, broccoli, and green bean mix (fresh, of course, also works); fresh spinach, to taste; 2 tablespoons dried basil (or to taste); salt and pepper, to taste; parmesan cheese, to taste

Servings: persons

1
Prepare pasta according directions and drain when cooked.
2
If you are using diced tomatoes (which I highly recommend for extra flavor), drain the tomatoes of liquid and set aside. If you want the pasta to have a thinner sauce, keep the juice.
3
Meanwhile, pour enough olive oil to coat the pasta and whichever vegetables you are using into large pot over high heat.
4
Add garlic and onions to pot.
5
Cook until garlic takes on a nice golden brown color.
6
If you are using diced tomatoes, add them to the mix.
7
Quickly add whichever vegetables you are using to pot (I use frozen vegetables just because it's easier and no one seems to notice). If you use all the suggested veggies in the recipe, add them in the order: frozen veggies, capsicum, spinach, spacing out when added so they're all cooked to your liking.
8
Cook veggies until heated throughout or tender-crisp.
9
At this point, taste the veggie mix and if desired, add basil, salt and pepper to taste (sometimes I leave out pepper and basil), and retaste.
10
Add the pasta and toss to coat.
11
Serve with grated parmesan cheese on top if desired.
12
Enjoy!

737

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (500 g) package noodles, 1 head garlic, minced, 3 onions, chopped into course pieces, 1/2 cup extra virgin olive oil, and more.

Yes, Easy Delicious Garlic Pasta With Veggies falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Delicious Garlic Pasta With Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions