Easy Cucumber Pickles

1. 1

   Mix cucumbers, onions and salt.

2. 2

   Let stand 3 hours at room temperature.

3. 3

   Drain.

4. 4

   In a large pan, combine remaining ingredients. Bring to a boil, lower heat and simmer 5 minutes. Add cucumbers and onions.

5. 5

   Heat again until mixture starts to boil. Pack in hot sterilized jars.

6. 6

   Seal and store in refrigerator until needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.