How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crock-Pot Stuffed Bell Peppers?

You need 10 ingredients. The key ingredients include: 6 green peppers, washed topped and seeded, 1 tablespoon shortening (i.e. Crisco), 1 1/2 - 2 lbs ground beef, 1 cup cooked rice, and more.

Is Easy Crock-Pot Stuffed Bell Peppers suitable as meat & poultry?

Yes, Easy Crock-Pot Stuffed Bell Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Crock-Pot Stuffed Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crock-Pot Stuffed Bell Peppers Recipe

Name: Easy Crock-Pot Stuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green peppers, washed topped and seeded; 1 tablespoon shortening (i.e. Crisco); 1 1/2 - 2 lbs ground beef; 1 cup cooked rice; 1 small onion, chopped; 1 teaspoon salt; 1/8 teaspoon black pepper; 1 dash basil; 1/2 cup ketchup; 1 (8 ounce) can tomato sauce, with or (8 ounce) can without seasoning

Easy Crock-Pot Stuffed Bell Peppers

Eats Now Editorial Team · 355 kcal · Meat & Poultry

Easy Crock-Pot Stuffed Bell Peppers – a delicious recipe with green peppers, shortening, ground beef, rice, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Crock-Pot Stuffed Bell Peppers

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