Try this homemade Easy Crock Pot Beef Burgundy recipe the whole family will love. Made with beef, cream of celery soup, Burgundy wine and mushroom. Easy…
This Easy Crock Pot Beef Burgundy relies on simple, everyday ingredients such as beef, cut into cubes, burgundy wine, mushroom and chopped onion. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026