How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani)?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breasts, cut into bite size pieces, 1 small onion, very finely chopped, 3 garlic cloves, minced, 1 tablespoon ginger, fresh grated, and more.

Is Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani) suitable as meat & poultry?

Yes, Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani) Recipe

Name: Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breasts, cut into bite size pieces; 1 small onion, very finely chopped; 3 garlic cloves, minced; 1 tablespoon ginger, fresh grated; 2 teaspoons curry powder; 2 tablespoons garam masala; 1 teaspoon turmeric; 1 teaspoon cayenne pepper (adjust to taste); 1/4 teaspoon cumin; 1 (6 ounce) can tomato paste; 1 (14 ounce) can coconut milk, full fat; 1/2 cup Greek yogurt; 4 tablespoons heavy cream; 2 tablespoons butter

Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani)

Eats Now Editorial Team · 558 kcal · Meat & Poultry

Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani) – a delicious recipe with chicken breasts, onion, garlic, ginger, curry powder, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Creamy Crock-Pot Butter Chicken (Murgh Makhani)

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