How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy, Creamy Cheese Grits?

You need 4 ingredients. The key ingredients include: 3 (10 1/2 ounce) cans chicken broth (fat-free preferred), 1/2 cup whipping cream, 1 cup uncooked quick-cooking grits, 2 cups shredded sharp cheddar cheese.

Is Easy, Creamy Cheese Grits suitable as soups & stews?

Yes, Easy, Creamy Cheese Grits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy, Creamy Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy, Creamy Cheese Grits Recipe

Name: Easy, Creamy Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 1/2 ounce) cans chicken broth (fat-free preferred); 1/2 cup whipping cream; 1 cup uncooked quick-cooking grits; 2 cups shredded sharp cheddar cheese

Easy, Creamy Cheese Grits – a delicious recipe with chicken broth, whipping cream, grits, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (10 1/2 ounce) cans chicken broth (fat-free preferred)
1/2 cup whipping cream
1 cup uncooked quick-cooking grits
2 cups shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy, Creamy Cheese Grits

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