How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cranberry Walnut Scones?

You need 9 ingredients. The key ingredients include: 2 ½ cups Bisquick reduced-fat baking mix, ½ cup light vanilla soymilk, 2 tablespoons light brown sugar, ¼ cup Egg Beaters egg substitute, and more.

Is Easy Cranberry Walnut Scones suitable as baking & desserts?

Yes, Easy Cranberry Walnut Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cranberry Walnut Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cranberry Walnut Scones Recipe

Name: Easy Cranberry Walnut Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups Bisquick reduced-fat baking mix; ½ cup light vanilla soymilk; 2 tablespoons light brown sugar; ¼ cup Egg Beaters egg substitute; ½ cup dried cranberries or ½ cup other dried berries; ½ cup chopped walnuts or ½ cup pecans; ½ cup powdered sugar; 2 tablespoons light vanilla soymilk; 2 teaspoons maple syrup

Bake this irresistible Easy Cranberry Walnut Scones at home. Made with Bisquick, light vanilla soymilk, light brown sugar and Egg Beaters. Easy step-by-…

This Easy Cranberry Walnut Scones relies on simple, everyday ingredients such as light vanilla soymilk, light brown sugar, egg beaters egg substitute and powdered sugar. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Cranberry Walnut Scones delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 ½ cups Bisquick reduced-fat baking mix
½ cup light vanilla soymilk
2 tablespoons light brown sugar
¼ cup Egg Beaters egg substitute
½ cup dried cranberries or ½ cup other dried berries
½ cup chopped walnuts or ½ cup pecans
½ cup powdered sugar
2 tablespoons light vanilla soymilk
2 teaspoons maple syrup

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Quick Info

Servings
4 servings
Calories
318 kcal
Category
Baking & Desserts

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Easy Cranberry Walnut Scones

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