How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crab Cakes?

You need 11 ingredients. The key ingredients include: ¼ cup finely chopped red bell pepper, ¼ cup finely chopped green onion, ¼ cup mayonnaise, 1 tablespoon fresh lemon juice, and more.

Is Easy Crab Cakes suitable as seafood?

Yes, Easy Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Crab Cakes Recipe

Name: Easy Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup finely chopped red bell pepper; ¼ cup finely chopped green onion; ¼ cup mayonnaise; 1 tablespoon fresh lemon juice; ¼ teaspoon seasoning salt; ½ teaspoon garlic powder; 1 dash cayenne pepper; 2 (6 ounce) cans crabmeat; 1 medium egg, beaten; 1 cup seasoned bread crumbs; 3 tablespoons butter

Easy Crab Cakes

Eats Now Editorial Team · 226 kcal · Seafood

Easy Crab Cakes – a delicious recipe with red bell pepper, green onion, mayonnaise, lemon juice, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Easy Crab Cakes

How did you like this recipe?

Frequently Asked Questions