How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cornbread Pudding?

You need 5 ingredients. The key ingredients include: 2 boxes Jiffy cornbread mix, 1 (14 ounce) can creamed corn, 1 (14 ounce) can whole kernel corn, 12-1 cup butter, melted, and more.

Is Easy Cornbread Pudding suitable as baking & desserts?

Yes, Easy Cornbread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cornbread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cornbread Pudding Recipe

Name: Easy Cornbread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes Jiffy cornbread mix; 1 (14 ounce) can creamed corn; 1 (14 ounce) can whole kernel corn; 12-1 cup butter, melted; 1 (8 ounce) carton sour cream

Easy Cornbread Pudding – a delicious recipe with cornbread mix, corn, whole kernel corn, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 boxes Jiffy cornbread mix
1 (14 ounce) can creamed corn
1 (14 ounce) can whole kernel corn
12-1 cup butter, melted
1 (8 ounce) carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2350 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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