How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Chowder?

You need 8 ingredients. The key ingredients include: 4 large potatoes, cubed, 1 cup celery, chopped, 1 cup onion, chopped, 2 (11 ounce) cans creamed corn, and more.

Is Easy Corn Chowder suitable as soups & stews?

Yes, Easy Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Corn Chowder Recipe

Name: Easy Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, cubed; 1 cup celery, chopped; 1 cup onion, chopped; 2 (11 ounce) cans creamed corn; 2 (15 ounce) cans corn kernels, drained; 2 (12 ounce) cans evaporated milk; 1/4 teaspoon cayenne pepper; 1/2 teaspoon salt

Easy Corn Chowder – a delicious recipe with potatoes, celery, onion, corn, corn kernels, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large potatoes, cubed
1 cup celery, chopped
1 cup onion, chopped
2 (11 ounce) cans creamed corn
2 (15 ounce) cans corn kernels, drained
2 (12 ounce) cans evaporated milk
1/4 teaspoon cayenne pepper
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Easy Corn Chowder

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