How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Casserole?

You need 7 ingredients. The key ingredients include: 1/4 cup egg substitute, 1/4 cup butter, melted, 1 (8 3/4-ounce) can no-salt-added whole-kernel corn, drained, 1 (8 3/4-ounce) can no-salt-added cream-style corn, and more.

Is Easy Corn Casserole suitable as general?

Yes, Easy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Corn Casserole Recipe

Name: Easy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 cup egg substitute; 1/4 cup butter, melted; 1 (8 3/4-ounce) can no-salt-added whole-kernel corn, drained; 1 (8 3/4-ounce) can no-salt-added cream-style corn; 1 (8 1/2-ounce) package corn muffin mix; 1 (8-ounce) carton plain fat-free yogurt; Cooking spray

Easy Corn Casserole – a delicious recipe with egg substitute, butter, salt, salt, carton plain, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup egg substitute
1/4 cup butter, melted
1 (8 3/4-ounce) can no-salt-added whole-kernel corn, drained
1 (8 3/4-ounce) can no-salt-added cream-style corn
1 (8 1/2-ounce) package corn muffin mix
1 (8-ounce) carton plain fat-free yogurt
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Easy Corn Casserole

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