How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Bake?

You need 6 ingredients. The key ingredients include: 1 c. sour cream, 1/4 lb. (1/2 c.) melted butter, 3 eggs, beaten, 1 can whole kernel corn, undrained, and more.

Is Easy Corn Bake suitable as baking & desserts?

Yes, Easy Corn Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Corn Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Corn Bake Recipe

Name: Easy Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1/4 lb. (1/2 c.) melted butter; 3 eggs, beaten; 1 can whole kernel corn, undrained; 1 can creamed corn; 1 pkg. Jiffy corn muffin mix

Easy Corn Bake – a delicious recipe with sour cream, butter, eggs, whole kernel corn, corn, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sour cream
1/4 lb. (1/2 c.) melted butter
3 eggs, beaten
1 can whole kernel corn, undrained
1 can creamed corn
1 pkg. Jiffy corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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