How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cordon Bleu Casserole?

You need 8 ingredients. The key ingredients include: 6 slices whole wheat bread, 6 boneless skinless chicken breast halves, cooked and sliced, 1 package (8 ounces) cream cheese, thinly sliced, 1/2 pound sliced fully cooked ham, and more.

Is Easy Cordon Bleu Casserole suitable as meat & poultry?

Yes, Easy Cordon Bleu Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Cordon Bleu Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cordon Bleu Casserole Recipe

Name: Easy Cordon Bleu Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices whole wheat bread; 6 boneless skinless chicken breast halves, cooked and sliced; 1 package (8 ounces) cream cheese, thinly sliced; 1/2 pound sliced fully cooked ham; 1-1/2 cups shredded Swiss cheese, divided; 2 packages (10 ounces each) frozen broccoli spears, thawed and drained; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 1/4 teaspoon pepper

Try this homemade Easy Cordon Bleu Casserole recipe the whole family will love. Made with whole wheat bread, chicken, cream cheese and ham. Easy step-by…

This Easy Cordon Bleu Casserole relies on simple, everyday ingredients such as whole wheat bread, sliced fully cooked ham and pepper. It comes together quickly and makes 4 servings, at about 976 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 slices whole wheat bread
6 boneless skinless chicken breast halves, cooked and sliced
1 package (8 ounces) cream cheese, thinly sliced
1/2 pound sliced fully cooked ham
1-1/2 cups shredded Swiss cheese, divided
2 packages (10 ounces each) frozen broccoli spears, thawed and drained
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1/4 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
976 kcal
Category
Meat & Poultry

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