How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Cream Pie?

You need 5 ingredients. The key ingredients include: 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding, 2 cups cold milk, 2 cups thawed COOL WHIP Whipped Topping, divided, 1 cup BAKER'S ANGEL FLAKE Coconut, divided, and more.

Is Easy Coconut Cream Pie suitable as baking & desserts?

Yes, Easy Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Cream Pie Recipe

Name: Easy Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding; 2 cups cold milk; 2 cups thawed COOL WHIP Whipped Topping, divided; 1 cup BAKER'S ANGEL FLAKE Coconut, divided; 1 ready-to-use graham cracker crumb crust (6 oz.)

Easy Coconut Cream Pie – a delicious recipe with cold milk, Topping, 'S ANGEL, ready. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2 cups cold milk
2 cups thawed COOL WHIP Whipped Topping, divided
1 cup BAKER'S ANGEL FLAKE Coconut, divided
1 ready-to-use graham cracker crumb crust (6 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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