How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cocoa 1-Layer Cake?

You need 10 ingredients. The key ingredients include: 2 cups flour, 3/4 cup unsweetened cocoa powder, 1 1/2 teaspoons baking soda, 3/4 teaspoon salt, and more.

Is Easy Cocoa 1-Layer Cake suitable as baking & desserts?

Yes, Easy Cocoa 1-Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cocoa 1-Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cocoa 1-Layer Cake Recipe

Name: Easy Cocoa 1-Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour; 3/4 cup unsweetened cocoa powder; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 3/4 cup unsalted butter, softened; 1 3/4 cups brown sugar, packed; 2 eggs; 1 teaspoon vanilla; 1 1/2 cups water; powdered sugar

Easy Cocoa 1-Layer Cake – a delicious recipe with flour, unsweetened cocoa, baking soda, salt, unsalted butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Cocoa 1-Layer Cake

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