Easy Cinnamon Pull-A-Parts

Name: Easy Cinnamon Pull-A-Parts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup flour; 1 1/4 tsp salt; 2 1/2 tsp yeast; 2 1/2 tbsp sugar; 2 tbsp cinnamon; 1 cup warm water; 2 tbsp soft butter; 1/4 cup icing sugar; 1 tsp 2% milk; 1 tsp cinnamon

Eats Now Editorial Team · 356 kcal · General

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Easy Cinnamon Pull-A-Parts – a delicious recipe with flour, salt, yeast, sugar, cinnamon, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cup flour
1 1/4 tsp salt
2 1/2 tsp yeast
2 1/2 tbsp sugar
2 tbsp cinnamon
1 cup warm water
2 tbsp soft butter
1/4 cup icing sugar
1 tsp 2% milk
1 tsp cinnamon

1
Combine ingredients for buns.
2
Cover and let rise for 20-30 minutes.
3
Roll dough into small balls and arrange around pie pan.
4
Bake for 12-16 minutes @ 400AF
5
Mix icing ingredients and mix until smooth, cover pull-a-parts with the icing.
6
Let set.
7
ENJOY!!!
8
!

356

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cup flour, 1 1/4 tsp salt, 2 1/2 tsp yeast, 2 1/2 tbsp sugar, and more.

Yes, Easy Cinnamon Pull-A-Parts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
356 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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