Easy Cinnamon Orange Raisin Loaf Recipe

Name: Easy Cinnamon Orange Raisin Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf frozen bread dough, thawed throughly; 3 tablespoons butter, melted and divided; ½ cup packed light brown sugar; 2 teaspoons ground cinnamon; ¾ cup sun-maid raisins; 1 teaspoon orange zest; ½ cup powdered sugar; ½ teaspoon ground cinnamon; ½ teaspoon orange zest; 2 -3 tablespoons orange juice

Servings: persons

1
Roll out dough to 18x18 inch rectangle brush with butter.
2
Combine brown sugar, cinnamon, raisins, and orange zest sprinkle over dough leaving a 1/2 inch border.
3
Roll dough up starting at the short side of dough.
4
Place in butter 9x5 loaf pan.
5
Let rise 30 minutes or cover with plastic wrap and refrigerate overnight.
6
Bake at 350F for 30-45 minutes (40-45 minutes if refrigerated) or until golden brown.
7
Cool in pan 10 minutes.
8
Run knife around edges and turn out onto plate.
9
Prepare glaze by combining powdered sugar and 1/2 teaspoon cinnamon and orange zest.
10
Put in just enough juice to make it thin and drizzle over loaf.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 loaf frozen bread dough, thawed throughly, 3 tablespoons butter, melted and divided, ½ cup packed light brown sugar, 2 teaspoons ground cinnamon, and more.

Yes, Easy Cinnamon Orange Raisin Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Cinnamon Orange Raisin Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions