How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chocolate Stout Cake With Rum Fudge Frosting?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) box cake mix, 12 ounces stout beer (I used a chocolate stout), 2 eggs, 2 tablespoons oil, and more.

Is Easy Chocolate Stout Cake With Rum Fudge Frosting suitable as baking & desserts?

Yes, Easy Chocolate Stout Cake With Rum Fudge Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chocolate Stout Cake With Rum Fudge Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chocolate Stout Cake With Rum Fudge Frosting Recipe

Name: Easy Chocolate Stout Cake With Rum Fudge Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) box cake mix; 12 ounces stout beer (I used a chocolate stout); 2 eggs; 2 tablespoons oil; 1 (12 ounce) can chocolate frosting; 4 -6 ounces dark rum

Easy Chocolate Stout Cake With Rum Fudge Frosting – a delicious recipe with cake mix, stout, eggs, oil, chocolate frosting, dark rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 ounce) box cake mix
12 ounces stout beer (I used a chocolate stout)
2 eggs
2 tablespoons oil
1 (12 ounce) can chocolate frosting
4 -6 ounces dark rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Baking & Desserts

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Easy Chocolate Stout Cake With Rum Fudge Frosting

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