Easy Chip and Nut Gift Bread Recipe

Name: Easy Chip and Nut Gift Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups all-purpose flour; 1 cup sugar; 1 teaspoon baking powder; 1 teaspoon salt; ½ teaspoon baking soda; 1 cup applesauce; ½ cup shortening; 2 eggs; 1 cup hersheys cinnamon baking chips (Special Dark chips, or semisweet chips); ½ cup chopped walnuts; powdered sugar (optional)

Servings: persons

2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
½ teaspoon baking soda
1 cup applesauce
½ cup shortening
2 eggs
1 cup hersheys cinnamon baking chips (Special Dark chips, or semisweet chips)
½ cup chopped walnuts
powdered sugar (optional)

1
Heat oven to 350F; grease three 5 3/4x 3 1/4x 2 inch mini loaf pans.
2
Combine flour, sugar, baking powder, salt, baking soda, applesauce, shortening and eggs in large bowl.
3
Beat on medium speed of mixer until well blended.
4
Stir in cinnamon chips and walnuts.
5
Divide batter among prepared pans.
6
Bake 45 minutes or until wooden pick inserted in center comes out clean.
7
Cool 10 minutes; remove from pans to wire rack.
8
Cool completely.
9
Sprinkle with powdered sugar, if desired.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup sugar, 1 teaspoon baking powder, 1 teaspoon salt, and more.

Yes, Easy Chip and Nut Gift Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chip and Nut Gift Bread

How did you like this recipe?

Frequently Asked Questions