Easy Chile Rellenos Squares

1. 1

   Preheat oven to 350 degrees.

2. 2

   Brown ground beef until fully cooked.

3. 3

   Add salsa and water and allow to reach a boil.

4. 4

   Grease an 8x8 casserole pan and pat uncooked rice into an even layer.

5. 5

   Spoon ground beef mixture over rice evenly.

6. 6

   Top with 1 cup of shredded cheese, then spread green chiles over cheese layer, then finish with last cup of cheese.

7. 7

   Beat eggs, milk and salt together, then pour over casserole making sure to cover entire surface.

8. 8

   Bake for 35 minutes or until knife inserted into center comes out clean. Allow to cool 5 minutes then cut into squares and serve with your favorite taco toppings.

* Per serving · 4 servings · Values may vary.

No additional tips available.